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Fred Jerbis Gin 43
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Fred Jerbis Gin 43

Fred Jerbis Gin 43

Color: Straw yellow, from the cold infusion of orange blossom and saffron.

Bouquet: More juniper than classic gin, a violet scent from the iris, a touch of lavender and citrus, a herbaceous combination of coriander and angelica, ending with mint.

Flavor: Gin 43 has a delicate herbaceous but persistent and citrusy flavor; sweetness given by the mixture of dill, fennel, licorice and anise. A note of bitterness is given by the maceration of the masterwort, gentian, aromatic calamus (or ‘sweet flag’), wormwood, and the essential juniper. A final note is from angelica seeds and roots; on the finish a fresh taste from thyme, melissa, sage, and mint.

$23.10

Original: $65.99

-65%
Fred Jerbis Gin 43

$65.99

$23.10

Fred Jerbis Gin 43

Color: Straw yellow, from the cold infusion of orange blossom and saffron.

Bouquet: More juniper than classic gin, a violet scent from the iris, a touch of lavender and citrus, a herbaceous combination of coriander and angelica, ending with mint.

Flavor: Gin 43 has a delicate herbaceous but persistent and citrusy flavor; sweetness given by the mixture of dill, fennel, licorice and anise. A note of bitterness is given by the maceration of the masterwort, gentian, aromatic calamus (or ‘sweet flag’), wormwood, and the essential juniper. A final note is from angelica seeds and roots; on the finish a fresh taste from thyme, melissa, sage, and mint.

Product Information

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Description

Color: Straw yellow, from the cold infusion of orange blossom and saffron.

Bouquet: More juniper than classic gin, a violet scent from the iris, a touch of lavender and citrus, a herbaceous combination of coriander and angelica, ending with mint.

Flavor: Gin 43 has a delicate herbaceous but persistent and citrusy flavor; sweetness given by the mixture of dill, fennel, licorice and anise. A note of bitterness is given by the maceration of the masterwort, gentian, aromatic calamus (or ‘sweet flag’), wormwood, and the essential juniper. A final note is from angelica seeds and roots; on the finish a fresh taste from thyme, melissa, sage, and mint.

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