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Deadeye Red Blend by Provenance Vineyards
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Deadeye Red Blend by Provenance Vineyards

Deadeye Red Blend by Provenance Vineyards

ABOUT
Deadeye Red Blend by Provenance Vineyards lives at the creative intersection of careful vineyard selection and winemaker’s expertise in blending. The Deadeye icon draws directly from the Provenance logo, where the crosshairs symbol sits over the “O,” signifying our winemaking precision.
PROFILE
Expressive aromas of ripe black cherry, blackberry and dark chocolate invite the senses, complemented by subtle notes of clove and spice. The palate showcases structured tannins rounded out by exuberant red berry fruits and vanilla bean flavors. The wine is deliciously chewy, round and plush.
VINEYARD
Our Red Blend is selected from specific lots from outstanding Napa Valley vineyards, including St. Helena, Howell Mountain, Oakville and Spring Mountain.
WINEMAKING
Care is taken to night harvest each block for optimal maturity. For gentle extraction of varietal character, we cold soak the must before fermentation. The wine spends 18 months in barrels, racking every three months to let the wine breathe and develop our signature mouthfeel and texture.
$29.99
Deadeye Red Blend by Provenance Vineyards—
$29.99

Deadeye Red Blend by Provenance Vineyards

ABOUT
Deadeye Red Blend by Provenance Vineyards lives at the creative intersection of careful vineyard selection and winemaker’s expertise in blending. The Deadeye icon draws directly from the Provenance logo, where the crosshairs symbol sits over the “O,” signifying our winemaking precision.
PROFILE
Expressive aromas of ripe black cherry, blackberry and dark chocolate invite the senses, complemented by subtle notes of clove and spice. The palate showcases structured tannins rounded out by exuberant red berry fruits and vanilla bean flavors. The wine is deliciously chewy, round and plush.
VINEYARD
Our Red Blend is selected from specific lots from outstanding Napa Valley vineyards, including St. Helena, Howell Mountain, Oakville and Spring Mountain.
WINEMAKING
Care is taken to night harvest each block for optimal maturity. For gentle extraction of varietal character, we cold soak the must before fermentation. The wine spends 18 months in barrels, racking every three months to let the wine breathe and develop our signature mouthfeel and texture.

Product Information

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Description

ABOUT
Deadeye Red Blend by Provenance Vineyards lives at the creative intersection of careful vineyard selection and winemaker’s expertise in blending. The Deadeye icon draws directly from the Provenance logo, where the crosshairs symbol sits over the “O,” signifying our winemaking precision.
PROFILE
Expressive aromas of ripe black cherry, blackberry and dark chocolate invite the senses, complemented by subtle notes of clove and spice. The palate showcases structured tannins rounded out by exuberant red berry fruits and vanilla bean flavors. The wine is deliciously chewy, round and plush.
VINEYARD
Our Red Blend is selected from specific lots from outstanding Napa Valley vineyards, including St. Helena, Howell Mountain, Oakville and Spring Mountain.
WINEMAKING
Care is taken to night harvest each block for optimal maturity. For gentle extraction of varietal character, we cold soak the must before fermentation. The wine spends 18 months in barrels, racking every three months to let the wine breathe and develop our signature mouthfeel and texture.

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